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Multifunctionality of Agriculture and Its Influence on the Process of International Trade Liberalization

https://doi.org/10.32609/0042-8736-2003-1-117-127

Abstract

The essence of the modern concept of multifunctionality of agriculture is analysed in the article. Three multifunctional aspects of agricultural sector, the influence of the concept of multifunctionality on the process of trade policy negotiations in the framework of the WTO, the impact of the said concept on the process of liberalization of the international trade of agricultural produce are considered.

About the Author

S. Mikhnevich
Ministry of Foreign Affairs of the Republic of Belarus
Belarus


References

1. Bohman M., Cooper J. at al. The Use and Abuse of Multifunctionality // Economic Research Service, 1999, November.

2. Eurostat. SPEL EU Data for Agriculture 1993-1997. Luxemburg: Office for Official Publications of the European Communities, 1998.

3. MAFF. Countryside Stewardship Scheme, 1999.

4. Mahe L., Ortalo-Magne F. Five Proposals for a European Model of the Countryside. In: Cap and Countryside, Economic Policy, 1999.

5. Multifunctionality: A Pretext for Protection? // ABARE Current Issue, 1999, August. Canberra, Australia.


Review

For citations:


Mikhnevich S. Multifunctionality of Agriculture and Its Influence on the Process of International Trade Liberalization. Voprosy Ekonomiki. 2003;(1):117-127. (In Russ.) https://doi.org/10.32609/0042-8736-2003-1-117-127

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ISSN 0042-8736 (Print)